Fireside Rotisserie

Menu

Daily Menu & Prices

Rotisserie meats served with a selection of fresh made side dishes.

Daily Rotisserie Specials

• Monday
  Entrees - Meatloaf served with Roasted Garlic gravy, and topped with Crispy Onion Straws
  Cajun Blackened Trout, with a Lemon wedge
  Sandwiches – Open Faced Meatloaf Our meatloaf served on a piece of texas grilled bread, with roasted garlic gravy and crispy onion straws
  Sides – Roasted Garlic potatoes, and Sauteed Spinach with diced red peppers
• Tuesday
  Entrees – Herb Turkey & Potato Crusted Cod served with tartar sauce
  Sandwiches – Roasted turkey with herb stuffing and craisin sauce on a Kaiser roll
  Sides – Sauteed Green Beans with Almonds & Herb Stuffing
• Wednesday
  Entrees – Carved Herb Beef Medallions & Salmon served with Honey Lime Butter
  Sandwich – Beef Medallions served with fried portabella mushrooms and herb au jus on a Kaiser roll
  Sides – Curried rice with Raisins and pinenuts, and ginger glazed carrots
• Thursday
  Entrees – Spice Rubbed Ham & Roasted Pepper Turkey
  Sandwich – Husky Combo Sandwich – Ham and Turkey, maple mustard, cheddar cheese and lettuce on a croissant
  Sides – Maple Pecan Sweet Potatoes, Rosemary Squash
• Friday
  Entrée – BBQ Pork Ribs
  Sandwich – Breaded Cod Fillet served with a lemon dill aioli, lettuce & tomato on a roll
  Sides – Cowboy Beans & Salt Potatoes
• Saturday
  Entrée – Pulled Pork BBQ
  Sandwich – Pulled Pork served with Coleslaw on a Kaiser roll
• Sunday
  Entrée – Pulled Chicken BBQ
  Sandwich – Pulled Chicken served with Coleslaw on a Kaiser roll
  Sides – Coleslaw, Corn and green Chili fritters

Nutrition & Menu Information

Nutrition and full menu information for Union Street Market can be found on the Dining Services Nutrition site.